Disponibilitate: nedisponibila
Preț: 95,10 LEI
ISBN: 9781408808825
Autor(i): Steven Lamb
Editura: Bloomsbury Publishing
Anul apariției: 2014
Limba: engleza
Tip copertă: tare
Categorii: Food & drink: preserving, General cookery, Cookery / food & drink etc, Family, home and practical interests, Carte straina, Carte nefolosită
A new book in the }River Cottage Handbook{ series, this shows the reader how to cure and smoke meat, fish and cheese. Includes a breakdown of any kit needed, and an explanation of the preservation process, as well as comprehensive guidance on how to do it. For each method, there are also many delicious recipes, accompanied by colour photos and illustrations. Also features an introduction by Hugh Fearnley-Whittingstall.
Comandă online cartea "Curing & Smoking" la 95,10 lei isbn 9781408808825 scrisă de Steven Lamb, tiparită la editura Bloomsbury Publishing în anul 2014. cu plata ramburs sau online cu cardul. Momentan titlul "Curing & Smoking" nu este disponibil însa vă puteți înscrie pentru a fi notificat în momenul reaprovizionarii.
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